Pitaya, also known as Dragon Fruit, is a fruit indigenous to Central and South America. Its fiber is made up mainly of oligosaccharides, which act as powerful prebiotics, stimulating the growth of friendly gut bacteria. Clinical research has also focused on the fruit’s positive effect on heart and skin health.
We use ingredients backed by leading scientists, doctors, and nutrition experts. Of the thousands of studies that have guided us so far, here are a few must reads (other than Shakespeare, of course).